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ARTISANAL CRAFTED BEVS

kombucha

kefir-soda

shrubs

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OUR FLAVORS

Fresh & Local!

We source our ingredients from local farms and producers as often as possible. Our seasonal rotating menu offers variety sure to please the whole crew!

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ENJOY

now

What makes a bev?

We have blended to excellence, a delicious concoction that begins with one part kombucha & one part kefir soda. Why you ask? Both are probiotic belly yum yum drinks that help you feel good and bring more goodness to your gut! Made up of billions of probiotic healthy bacteria that TASTE refreshing and are healing. To mix up the flavs and add some excitement we throw a dash of some folk- remedy shrubs. Layering on more belly yum yums from the local ACV (apple cider vinegar) that is used to process High on Acid (our proprietary line of "shrub" syrups)

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Citrus Fruits

LOCAL MARKETS & WHERE TO

FIND US

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Our Process

All of our bevs are processed the old fashioned way. 

 

We start out with some silky jasmine silver tip sweet tea.

Add it to the MOTHER! aka Symbiotic Culture Of Bacteria & Yeast (SCOBY!)

Let it sit and do it's thing together for about a week.

Then we filter, bottle, flava and get ready to share with you! 

ADDRESS

 

17400 Sonoma Hwy. 

Sonoma, CA 95476

CONTACT

 

jnjwellnessco@gmail.com

@triadbevs

 

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